BECOME A MEMBER

Thousands of wines at your fingertips

Search database of wine reviews
Read about wines BEFORE they hit the stores
Match wines with foods

FREE MEMBERSHIP



GET TONY'S NEW EBOOK


TONY'S NOVELS
A gift for the literate wine-lover in your life – who may be you. Tony's murder mystery novels, set in the world of wine, are now available at a discount – autographed.

Find out more...

TUNE IN TO TONY
Listen to Tony

Listen to Tony talk about wine on 680 NEWS radio on Fridays at 10:48 am, on Saturdays at 2:48 am and 9:48 am, and on Sundays at 12:48 am and 1:48 pm.
Tony Aspler
Wine Reviews
Food & Wine Match
Personal Wine Cellar
Pocket Wine Cellar
Articles
Gourmet Recipes
Cocktails
Wine Primer
Links
More Tony Aspler
Tony's Books Tony's Books
Ontario Wine Awards
About Us About Us
Contact
Advertise

MEMBER LOGIN
E-mail Address or
Username
Password
 
Forget Password?
 

FREE MEMBERSHIP

POPULAR ARTICLES
All about sparkling wine Port wine 101 Pairing food and wine Pairing wine and cheese What wine to serve with chocolate Why we like to visit wine country A wine tour of Italy Germany and German wines Wine touring France: Cognac and Bordeaux Wine touring France: Burgundy A tour of California wine country

 

 

 

 

 

 

 

 

 

 WINES OF THE WEEK

More Wines of the Week  

  • Black Opal Chardonnay 2005
  • Fielding Estate Cabernet Sauvignon Reserve 2004
  • Clos Du Val Chardonnay 2004
 

Black Opal Chardonnay 2005 (Australia)
$13.95 (LCBO #309450)
A lively, full-flavoured Chard at a bargain price. Medium straw colour; buttery, pineapple aromas on the nose; medium-bodied, spicy, pineapple and lemon flavours. ***½
Food match: roast chicken; Port Salut

Fielding Estate Cabernet Sauvignon Reserve 2004 (Ontario)
$32 from the winery only (call 1-888-778-7758 or visit 4020 Locust Lane, Beamsville)
A lovely claret-style Ontario red. Ruby coloured, red currant and blackcurrant nose with a touch of cedar; light-to-medium-bodied, well balanced and elegant with a grace note of violets and chocolate. ****
Food match: veal chop; rack of lamb

Clos Du Val Chardonnay 2004 (Napa)
$23.95 (Vintages #297499)
A wonderfully balanced Napa Chardonnay, more Burgundian in style. Straw coloured; creamy, oaky, barnyard nose; full-bodied apple and pear flavour with a gutsy acidic spine; good length, finishes with toasty oak. ****½
Food match: salmon steaks; Époisses

 

 

 

More Wines of the Week  
 
ALL MATERIAL © TONY ASPLER   WEBSITE BY MEDIRESOURCE INC.
PRIVACY POLICY