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COC's 9th Annual Fine Wine Auction 

Wine lovers can raise their glasses and bidding paddles at the Canadian Opera Company's 9th Annual Fine Wine Auction on Thursday, April 17, 2008, at the newly-renovated Crush Wine Bar and Restaurant. Returning to lead the live auction is Stephen Ranger of Ritchie's Auctioneers and Appraisers. The live auction encourages wine enthusiasts, fervent collectors and oenophiles to either add to their collection or start a new collection of some truly magnificent treasures. Guests can also bid in the silent auction that offers an assortment of unique and exciting items including dinner-for-two packages to some of Toronto's renowned restaurants as well as wine tours and tastings from Niagara Winery Tours. Wine and hors d'oeuvres are served at 6 pm with the live auction beginning at 7 pm. Tickets are $35 per person and can be purchased online at www.coc.ca or by calling 416-306-2305.

The COC's Annual Fine Wine Auction offers bidders a chance to purchase many fine wines for their cellar, whether a seasoned collector or just starting to appreciate the fruit of the vine. Selections include a 1988 Leroy Nuits St. Georges aux Boudots, a 1999 Georges Roumier Bonnes Mares, a 1989 Château Mouton Rothschild, a 1989 Château d'Yquem, a 1985 Joseph Phelps Insignia, and an incredible array of spectacular wines from around the world.

Last year, the COC's Fine Wine Auction raised over $75,000. All proceeds raised at the Fine Wine Auction are in support of the COC.

COC's 9th Annual Fine Wine Auction
Thursday, April 17, 2008
Crush Wine Bar
455 King St. W.
Reception at 6 pm
Auction at 7 pm
Tickets are $35
www.coc.ca · Call 416-306-2305

Presented in part by Crush Wine Bar and Restaurant, the Austrian Trade Commission, The Cheese Boutique, CTV and The Globe and Mail.

 

 

 

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