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 EVENTS

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New Zealand Wine Fairs 

Ontario
May 25–26, 2004
Presented by The New Zealand Winegrowers

Schedule of Events – Toronto
Alice Fazooli's, 294 Adelaide Street West

Tuesday, May 25
7:00–9:30 p.m. New Zealand Wine – 1st Public Wine Fair (Tickets Only)
(Gen. Adm. $60 / Wine Club Members $55)
A Wine & Food Celebration

Wednesday, May 26
11:00 a.m–12:30 p.m. "The Rise of New Zealand Reds"
Seminar/Tasting (Invitation Only)
Exclusive Invitation to Media & VIP Guests Only
Conducted by visiting principals focusing on the factors influencing Pinot Noir and warmer climate reds.

12:30–2:30 p.m. Meet the Principals VIP Lunch (Invitation Only)
A light barbeque lunch where we invite members of the media and VIP guests to meet visiting principals from New Zealand wineries.

2:30–5:30 p.m. New Zealand Wine Trade Fair (Invitation Only)
An exclusive trade invitation for hospitality industry managers, wine buyers, senior restaurant wine staff and LCBO Product Consultants to taste over 120 leading New Zealand wines from at least 35 wineries.

7:00–9:30 p.m. New Zealand Wine – 2nd Public Fair (Tickets Only)
(Gen. Adm. $60 / Wine Club Members $55)
A Wine & Food Celebration

For further information regarding the Toronto events, please contact Robert Ketchin at The New Zealand Winegrowers, 74 Hurontario St., Suite 206, Collingwood, ON L9Y 2L8, Tel: 705-444-0195 Fax: 1-888-811-3411 Email: nzwine@ketchin.com

Alberta and BC
May 27–31, 2004
Presented by The New Zealand Winegrowers

For further information regarding the Vancouver or Calgary events, please contact Colleen Wilkinson of New Zealand Trade & Enterprise, colleen.wilkinson@nzte.govt.nz or 604-684-7388, ext. 106

Schedule of Events – Alberta

Thursday, May 27
2:00–4:30 p.m. New Zealand Wine Trade Fair (Invitation Only)
An exclusive trade invitation for hospitality industry managers, wine buyers, senior restaurant wine staff, retail store managers and media to taste over 70 leading New Zealand wines from at least 18 wineries.
The Fairmont Palliser Hotel, 133 – 9th Ave SW, Calgary
Register by email: colleen.wilkinson@nzte.govt.nz

6:30–10:00 p.m. New Zealand Winemaker's Dinner (Tickets Only)
Sip and savour 6 wines from across New Zealand's diverse regions, meet and chat with the winemakers, while enjoying an incredible 5 course meal by renowned Chef Michael Noble.
Catch Oyster Bar, 100 Stephen Ave SE, Calgary
Cost TBA

Schedule of Events – British Columbia

Saturday, May 29
6:30–10:00 p.m. New Zealand Winemaker's Dinner (Tickets Only)
Whistler, BC
Sip and savour 6 wines from across New Zealand's diverse regions, meet and chat with the winemakers, while enjoying an incredible 5 course meal by the renowned Chef Hans Sterli at the Aubergine Grill.
The Aubergine Grill at the Westin Resort & Spa, 4090 Whistler Way, Whistler, BC V0N 1B4
Cost TBA

Monday, May 31
10:00 a.m.–12:00 p.m. "The Rise of New Zealand Reds"
Vancouver, BC
Seminar/Tasting (Invitation Only)
Exclusive Invitation to Media & VIP Guests Only
Conducted by visiting principals focusing on the factors influencing Pinot Noir and warmer climate reds.

12:00–2:00 p.m. Meet the Principals VIP Lunch (Invitation Only)
Vancouver, BC
A light lunch where we invite members of the media and VIP guests to meet visiting principals from New Zealand wineries.

2:00–4:30 p.m. New Zealand Wine Trade Fair (Invitation Only)
Vancouver, BC
An exclusive trade invitation for hospitality industry managers, wine buyers, senior restaurant wine staff and BCLDB Product Consultants to taste over 75 leading New Zealand wines from at least 20 wineries.

Monday May 31
7:00–9:30 p.m. New Zealand Wine – Public Fair (Tickets Only)
Gen. Adm. $45
Vancouver BC
Sip and savour over 75 leading New Zealand wines from over 20 wineries. Meet the visiting winemakers who have travelled far to discuss their wines. Contact www.ticketmaster.ca or 604-280-4444.

All Vancouver events are at the Four Seasons Hotel, 791 West Georgia Street, Vancouver.

 

 

 

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